martes, 31 de enero de 2017

Cooking the Chocolate Buckeyes...!!! Portfolio Activity.

We have discovered that there is a link between cultures that was introduced during Caleb´s presentation. Apparently, in Ohio they celebrate the chestnut just like we do here in Spain. For Caleb it is called “the Buckeye”, for us it is called the “castaña” or chestnut, that is eating in Fall and specially during the “Magosto Festival”. However, in Ohio, the buckeye is a poisonous chestnut, that cannot be eaten.
The chocolate buckeye was made to look like a chestnut, but it isn´t made with the chestnut. Therefore, the chocolate buckeye doesn´t taste like one.
Recently, we could cook them at the school and enjoy them as well...!!!



Ana Isabel Ferreirós Rey.